We separated the milk tonight and got half of a gallon of cream. That puts us up to 4 gallons of cream in the fridge. Looks like it's time to make butter again! Last time we had about 4 1/2 gallons of cream and we got 42 lbs of butter! Needless to say we fry everything in butter. And our cholesterol levels are great - no kidding!
Our favorite breakfast these days is a slice of buttered Wise Oven Sourdough toast topped with an over-easy fried egg, saurkraut and Cholula hot sauce. We of course wash this down with a cold glass of milk! We love breakfast.